January 22, 2020
Makes 5-6 waffles depending on the size of your waffle iron.
Whisk all dry ingredients. Add buttermilk, eggs, vanilla and melted butter. Mix until well combined. Makes about 4 cups of batter.
Prepare waffle iron, lightly butter and use according to directions.
Serve waffles with strawberries, whipped cream and warm maple syrup. This recipe is a favorite for a weekend breakfast, as part of a brunch or on a snowy day. Enjoy
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